China King Restaurant welcomes you to their dining room. They are open late Monday, Wednesday, Thursday, Friday, Saturday and Sunday and throughout week-ends and are easily accessi...more...See more text
In a word...superb. The food is hot, fresh and delicious. The prices are reasonable and portions generous. The staff is excellent as well. Have converted my entire family to going here, and will continue to tell everyone I can about how great this place is. Love!Read more
Lee's Garden invites you to their dining room. They are open after-hours all week. You can get there not only by public transit but also by bicycle. They are in a colourful area re...more...See more text
A warm atmosphere to gather and relax with family and friends for any occasion. Delicious Chinese and Canadian cuisine on our famous All-You-Can-Eat Buffet. An outgoing and welco...more...See more text
After a long drive from Hamilton I was ready to eat anything, and this was in sight from where I had to go. As soon as my business was done I headed in, not realising that it was already 9:15 and they close at 9:30 on a Monday. After I had filled my first plate the hostess informed me of the closing time, but she said that I was welcome to fill up as many plates as I liked and eat at my leisure while they packed up. So I did, and washed them down with a Tsing Tao. I found the food to be the equal of other buffets I have visited, just wish I could have had more time, but that wasn't their fault.Read more
Asian Gourmet welcomes you to their establishment. You can get there not only by public transit but also by car and visit them in an area known as grassy.more...See more text
When Toronto-based 'foodie' couple Jeff Kirker & Karrie Galvin make a change - they go all the way. A few years ago, chef/food stylist Galvin & businessman Kirker sold their downto...more...See more text
We ordered the Beef tenderloin crostini, pork belly, baby back ribs, and black cod. The pork belly was the crispest and least fatty that I've ever had, it was spectacular. The flavors on the crostini were very good, the cherry chutney and dijon aioli went very well together. And the ribs... much better than any I've had at a Ribfest. My GF said the black cod was the tastiest fish she had ever had. The ambiance is nice cottage country, the dining room intimate with only four tables. A definite repeat!.Read more