If it's too early for lunch but too late for breakfast, Eggs Benedict is the way to go. Set your expectations high for brunch this weekend at these top spots.
Pressed knows that waffles are a beautiful thing, which is why they have a whole brunch menu devoted to them on the weekend. Pressed also knows that eggs Benedict are a go-to brunch for most. So what do they do? Combine the two, of course. Get yours with poached eggs, house smoked bacon and house made hollandaise on top of a buttery waffle. That’s what you call a brunch.
Jak’s Kitchen in Centretown has everything you might expect from a classic breakfast and brunch menu, offering a great selection of eggs Benedict. Among the choices, is The Classico, which is served with locally sourced ham, fresh basil and lemon Diablo on rosemary focaccia. Another great choice is the Don Fransisco, which comes with corn jalapeno relish and red pepper coulis on black bean cakes.
As far as basement gastropubs in Ottawa go, The Manx is unmatched. The city’s quintessential arts pub is also a hot spot for brunch. Eggs Benedict at The Manx consists of two eggs poached with your choice of peameal, bacon, tomato or baby spinach, with hollandaise sauce on a homemade buttermilk biscuit.
Smothered in their signature hollandaise on an English muffin, eggs Benedict is what this diner does best. Try The Wellington, which comes with two poached eggs, Triple A beef tenderloin and caramelized onion, or The Californian Kid, with two poached eggs, grilled ham, avocado, shredded cheddar and their spicy chipotle hollandaise.
Weekend brunchers rejoice. Fast service and affordable prices are the hallmark of Al’s Diner and their variety of eggs Benedict. Topped with hollandaise and served with your choice of home fries, baked beans or a tomato slice, the classic bennie is still your best bet, with two poached eggs over an English muffin and ham.